Journal of Advanced Research in Science and Technology is an open access journal, free of charges, edited by university of Ghardaia-Algeria. JARST publishes reports on improvements, two times a year, in the processing of Chemical Sciences and Applied Chemistry; Industrial and Chemical Engineering; Energy Resources and Research; Mechanical Engineering; Electronic Engineering; Hydraulics and Civil Engineering; Nuclear Engineering; Applied Physics; Computer Sciences; Software Engineering; Biological and Biochemistry Engineering; Biotechnology; Biomedical sciences and technology; Applied Pharmacology; Agricultural and Food technology; Earth sciences; Environmental Engineering.
7
Volumes
14
Numéros
122
Articles
Naceur Boussaidi,
Mots clés: Champignon de Paris, substrats, résidus agro-industriels, marc de café, grignons d’olives
Nourani Ahmed
,
Bouaziz Mohamed
,
Guelmamene Rahma
,
Bennoune Omar
,
Elgroud Rachid
,
Obeizi Zahra
,
Benbouzid Houneida
,
Djahoudi Abdelghani
,
Yahiaoui Karima
,
Chebli Akli Islem
,
Haddad Soumia
,
Oukil Meriem
,
Reffai Mohamed Amine
,
Seleymi Saida
,
Cheradi Sabrina
,
Hamzaoui Fatimazohra
,
Ziati Mounir
,
Cherifi Ouiza
,
Mameche Nassima
,
Meddour Leila
,
Djafri Kaouthar
,
Khemissat Elhayfa
,
Bergouia Meriem
,
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